Participating Restaurants

Participating Restaurants

This year, we served up the chili of 26 local restaurants.

Special Thanks to Our Sponsors

The following individuals helped make this event possible: Kate and John Ackerly, Rachel and Kevin Beanland, Liz and Preston Bryant, Martha and Lee Chapman, Kelly and Rodney Chenault, Stefanie Fedor, Rebecca and Malcolm Gray, Beth and Josh Kayer, Lizzie and Chris Oliver, Al Pellenberg, Debbie and Joel Ray, Susan and Hossein Sadid, Julie and Andy Valerie, Jill and Mark Webb, and Patty and William Wilkerson.